Can you tell the difference between mass-produced and artisan cheeses? Would you like to explore the unique tastes of the world’s greatest cheeses and how to pair them with wines? Then join one of Germany’s leading food connoisseurs and learn how to appreciate gourmet cheeses and create the tastiest of cheese tarts. You can rest assured Heribert is one of the very best. His palate is so impressive, he is the only German to have been recognised by the renowned French cheese group, the Confrerie des Chevalier du Taste Fromage de France.